How to Properly Fit and Remove a Face Mask - Streaming Video Training Program - English

Streaming Video Training Program provides step-by-step instructions on how to put on a face mask, get the right fit, check the seal, and remove the mask safely.

Product Code:61007
$75.00
($75.00/item)
View Bulk Pricing
Product Information

Ordering
Note: When ordering  Streaming Video Training Program, you will be provided a link to access the program you purchased. You will have 5 consecutive days to access the program starting from the time you click the link.


Face masks protect you and others. People can be contagious without knowing it or showing any symptoms. Wearing a properly fitted face mask, and knowing how to safely remove it, helps reduce exposure to contamination.

This training program is designed to provide employees with step-by-step instructions on how to put on a face mask, get the right fit, check the seal, and remove the mask safely.

  • Streaming Video format allows trainers to conduct effective, affordable training wherever they have Internet access
  • Includes 5 days of access to the video
  • Program is viewable from video-capable, internet-connected mobile devices such as an iPhone and iPad, as well as most Android tablets and phones

Recordkeeping

Free Recordkeeping Tool
Training documentation is essential – and sometimes required. Our free recordkeeping tool enables you to keep track of any training session on any topic – regardless of the training format you purchase.

You’ll know which employees trained on which topics and when. All you have to do is register now to get started.


Interested in a license to use J. J. Keller content on your intranet or LMS?
For a quote to use this training on your company intranet or learning management system, contact us at customsolutions@jjkeller.com or 1-800-327-6868. Learn more.

Compliance Topic: OSHA Compliance, Personal Protective Equipment (PPE), Jobsite Safety

Industry: Workplace Safety / EH&S

Language: English

Format: Streaming Video

Copyright Date: 2020