Food Safety Training: Contamination and Microbial Hazards Refresher - Online Training Course

Refresh food safety knowledge with practical training that helps food handlers prevent contamination through proper hygiene, sanitation, temperature control, and safe handling practices.

Product Code:81381

Note: You will have access to this course for 180 days after it is first accessed.


Purchasing for a team? Set up an account with J. J. KellerĀ® Training for bulk enrollment options.

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